Determination of the enzymatic activity and the percentage of PPO inhibition in the carom sheets post-treated by blanching and osmodehydration. Journal of Scientific and Technological Research Industrial, [S. l.], v. 6, n. 1, p. 17–24, 2025. DOI: 10.47422/jstri.v6i1.57. Disponível em: https://journalindustrial.com/index.php/jstri/article/view/57. Acesso em: 8 oct. 2025.